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a cheese bagel stuffed with dill pickle cream cheese.

Dill Pickle Cream Cheese

Print Recipe
This dill pickle cream cheese is one of my favorite things to schmear inside a toasted bagel. It's tangy, creamy, and packed full of pickle-y punch!
Course Breakfast
Cuisine American
Keyword breakfast, cream cheese, pickles
Prep Time 5 minutes
Servings 4 servings

Ingredients

  • 1 8 oz block Cream Cheese room temp
  • 1 cup High Quality Dill Pickles (such as Grillos) roughly chopped
  • 1 teaspoon Fresh Dill
  • ½ teaspoon Garlic Powder

Instructions

  • Place all ingredients in a bowl and stir until combined.
  • Store in an airtight container for up to a week.

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