This delicious and easy banana bread recipe with honey butter uses store bought cake-mix and has monkey bread style crust made with brown sugar & cinnamon!
Combine over ripe bananas, eggs and vanilla extract in a large bowl and mash until slightly chunky yet mostly smooth. Whisk in the cake mix for about 2 minutes. The batter should be pretty smooth but with a little bit of chunkiness because of the bananas.
Chop butter into tiny cubes and grease 2 loaf pans. Sprinkle each pan evenly with butter cubes, cinnamon and brown sugar. Pour in the banana bread mixture half way and bake for 40-45 minutes or until the bread is cooked through. Test by using a toothpick.
Remove banana bread from the loaf pans immediately and let it cool for 10-15 minutes before smothering it with honey butter.
FOR THE SMOKED SALT HONEY BUTTER
Mix together butter, tupelo honey and smoked sea salt the serve.