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half of a spaghetti squash baked with cheese, tomaotes, garlic and topped with balsamic glaze.

Baked Feta Spaghetti Squash

Get ready to fall in love with this creamy and delicious Baked Feta Spaghetti Squash! With its unique twist on the viral TikTok sensation, this dish is sure to impress even the pickiest eaters.
4.95 from 70 votes
Pin Recipe
Prep Time 10 minutes
Cook Time 1 hour 15 minutes
Course dinner, Main Course, pasta
Cuisine American, greek

Video

Ingredients
  

  • 1 spaghetti squash split in half and seeds removed
  • 1 8 oz block feta
  • 4 cloves garlic minced
  • 1 carton cherry or grape tomatoes halved
  • 1 handful basil
  • 2 tablespoon balsamic glaze
  • 3-4 tablespoon olive oil
  • kosher salt

Instructions
 

  • Preheat oven to 400F degrees.
  • Place split, seeded squash on a baking sheet and drizzle with olive oil and salt. Break the feta in half and place it in the middle of each squash. Evenly top with garlic, tomatoes, olive oil and another pinch of salt.
  • Bake for an hour/hour 15 until squash is tender and cheese is melted. Stir it all together and top with basil and a drizzle of balsamic. Best if enjoyed right away!
Print Recipe
Keyword baked feta pasta method, feta, spaghetti squash
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