The Perfect Dill Pickle Grilled Cheese Sandwich Recipe
This dill pickle grilled cheese recipe is one of my favorite grilled cheese sandwiches! This easy comfort food recipe is made with gooey, pickle slices and potato chips to make it extra pickle-y and crunchy!
Equipment
Ingredients
- 2 slices Sourdough Bread
- 1 6 oz Dill Havarti Cheese shredded
- 2 tablespoon Dill Pickle Slices chopped and patted dry to remove excess moisture
- 2 pats Salted Butter
- 1 handful Dill Pickle Potato Chips
Instructions
- Add half of the shredded Dill Havarti Cheese to one slice of bread then top with chopped pickles and the rest of the dill havarti.
- Add the remaining piece of bread on top and butter the exterior of the sandwich.
- Place the sandwich in a skillet heated over medium-low heat and cook for a few minutes on each side until the exterior of the sandwich is golden brown and the cheese has melted completely.
- Remove from heat and carefully open up the sandwich. Place the chips inside then close it up, slice in half and enjoy!
Video
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