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Pumpkin Muffins with Cake Mix
These pumpkin muffins are made with yellow cake mix and they’re so good and easy to make. Serve them warm with butter or make some maple cream cheese icing.
5
from 1 vote
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Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Course
Dessert
Cuisine
American
Servings
15
muffins
Equipment
Hand Mixer
Muffin Tins
Cupcake Liners
Ingredients
1x
2x
3x
1
box
Yellow Cake Mix
1
cup
canned Pumpkin Puree
2
teaspoon
Pumpkin Pie Spice
2
large
Eggs
4
tablespoon
Salted Butter
roughly chopped
4
tablespoon
Brown Sugar
2
tablespoon
Sparkling Sugar
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Instructions
Preheat oven to 350F degrees and line your muffin tins.
In a medium sized mixing bowl, whisk together pumpkin puree, eggs, and pumpkin pie spice.
Add the yellow cake mix and use a hand mixer to whip the ingredients together for 2 minutes.
Pour the batter into the muffin tins (about ¾ full) and evenly top them all with brown sugar, butter, and sparkling sugar.
Bake for 30 minutes then let rest for 5 before serving.
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Keyword
pumpkin spice
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