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How to Make the Best Spicy Mayo Sauce Recipe for Sushi
This easy spicy mayo recipe is the perfect dipping sauce for sushi rolls. It’s made with sriracha, Japanese mayonnaise, and a few other simple ingredients.
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Prep Time
5
minutes
mins
Course
sauce
Cuisine
American, asian, Japanese
Servings
8
servings
Ingredients
1x
2x
3x
½
cup
Kewpie Mayo
1
tablespoon
Sriracha
2
teaspoon
Toasted Sesame Oil
½
teaspoon
Sugar
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Instructions
Add all ingredients to a mixing bowl and stir to combine.
Taste and tweak to personal preference - add more mayo if too spicy - add more sriracha if not spicy enough.
Use right away or place in an air tight container in the fridge.
Keyword
dipping sauce, spicy mayo
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