Chicken Tinga is an authentic spicy, zesty Mexican shredded chicken recipe that is super easy to make! We make this about once a week in our house and use it to top tacos, tostados, salads and even quesadillas! Get this quick and easy recipe at the bottom of this post!
It’s no joke that Jerm and I live off Mexican food. Most of our date nights involve kissing over queso and getting mushy over margaritas. A few weeks ago, after one of our ~*very romatic*~ day dates to Epcot, we headed to Disney Springs to people watch and get down on some dinner.
As with most summer day in Florida, the storm clouds started rolling in and the weather started to get pretty gnarly. Since we’re pros at dealing with this predicament, we knew we had to make a split decision on where we were going to eat. Continue reading