To say that it’s been a while since I posted would an understatement. In fact, I don’t think I’ve done one single grilled cheese post since I’ve turned the ole’ grand age of 28. Yeah, I’m 28. Yeah, that DOES mean I’m almost 30. And well, yeah, it feels super weird to realize that I’m not going to be in my 20s forever. I don’t mind it though. As I’m looking up the 30s under 30 list, daydreaming of getting in it before the time runs out, I’ve decided that I actually really like being almost-30… It’s like this weird age where all of a sudden people take you more seriously and you actually start feeling like a real live worthwhile human being. Continue reading
I’m not normally a French Toast kind of gal, but the other night something super magical happened. My friend and I had just got done catering an event and decided that we needed to go out and shake our booties and take a few tequila shots. But to our dismay, nothing was going on. We trotted around the Bedford stop, only to realize “Shit, what happened to this area? It sucks now.” We kept walking, spirits still high, eyes set on the prize, desperately trying to find somewhere – anywhere with some good music and hot dudes. Continue reading
|Photo: Heidi Larsen of Foodie Crush|
GUYS! I don’t know if I told you yet, but I’m going to be Wisconsin Cheese’s spokesperson for National Grilled Cheese Month (omggg!!!!) and to hype up the buzz, I made 5 new awesome sandwiches that are featured on their site! Here’s the first one of the mix – it’s a banana foster grilled cheese!