Tag Archives: provolone

Brussels Sprouts Au Gratin with Bacon and Caramelized Onions

brussels sprouts au gratin

We always hear about writers having writers block, but why doesn’t anyone talk about chefs getting cooking block? I’m pretty sure that I’m not the only one that deals with this dumb dilemma and I think it should be a common concept. Hey, maybe I’ll even take it upon myself to add it to urban dictionary.

But anyways, back to the point – cooking blocks sucks! There are days when I literally have a whole fridge full of awesome food, but I just don’t feel inspired. When this happens, I typically go on pinterest, check out the ole’ instagram, and stalk new restaurants that are on my must-eat list. But alas, sometimes even that doesn’t work! So what do I do when all of the above fails me? I CLEAN OUT THE FRIDGE! Continue reading

A Classic Deli-Style Turkey Sub

The perfect turkey sandwichI talk about being from Florida a lot… and it’s mainly because of the turkey sandwich from Publix. I don’t know what it is about this simple little turkey treat, but for some reason it’s just right. And let’s be honest, there’s nothing like sinking your teeth into a perfectly made turkey sub from the deli. It’s the ultimate go-to sandwich whether you’re stoned at the beach or are tucked behind a desk in some cubicle at work. Continue reading