This week, my whole world got about 300% better when I got a new little puppy! He’s about the size of a corn cob and is sweet as can be so we decided to name him Elote, which is spanish for corn! And since he’s a little dachshund, it’s even more fitting because of his cutie pie corn pup-ness and buttery little body. I’m so obsessed with this little guy. Jerm and I even started an instagram for him because we are those kind of freak puppy parents.
If you’ve ever had a dachshund before, you probably get why all of us dachshund people are so obsessed. Their little sausage bodies, along with their spunky attitude, and their undying need to be constantly snuggled basically makes them the most perfect dog in all the land. Sure, they’re stubborn AF and hard as hell to potty train but man, they’re so flippin’ cute! Especially when they’re little roly poly baby dachshunds and have way, way, wayyyyyy too much skin. They also do this funny thing where they play super hard for like 10 minutes and then sleep for four. They’re basically the perfect animal and I wish I had 50 of them. Continue reading
A few weeks ago, Jerm and I partnered up with Southeast Toyota and headed north for a foodie road trip to Savannah, Georgia. Our main mission was to get a taste of the Southern food scene but of course, we made it a point to cruise outside the historic neighborhoods to check out the other hidden gems that lied beyond city lines.
As we drove through the antebellum era streets, we couldn’t help but be amazed by the beauty of the canopied roads that were packed full of lush oak trees and ghostly hanging Spanish moss. Once we checked in to our bnb, The Azalea Inn (a Select Registry property just like Black Dolphin), we began to understand the true meaning of southern hospitality as we got to know the charming personalities of the friendly southerners that reside in Georgia’s oldest city. Continue reading
When you look at this buffalo chicken grilled cheese sandwich, what does it say to you? Does it speak to your soul or does it just make you real hungry? Hopefully it is all of the above because I’ve got some exciting new news!
So you might have seen me posting all of my sandwich recipes on About.com for the last couple years. You see, I was their sandwich expert which meant that each month, I’d come up with a bunch of different sandwich recipes for their site, test them, photograph them and then upload ’em. Beyond coming up with recipes, I also did pop-ups all across the country for their ad agencies partners while also taking over their instagram and creating sandwich tours for each city we visited. Continue reading